Jacques Pépin: Fast Food My Way - Season 1 Episode 20 : Dining Al Fresco

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Jacques Pépin: Fast Food My Way - Season 1 Episode 20

Jacques Pépin: Fast Food My Way 1970 -

Title: Jacques Pépin: Fast Food My Way - Season 1 Episode 20
Genre: Reality
Country: United States of America
Studio: PBS
Cast: Jacques Pépin
Crew:
Alternative Titles:
Keyword: cooking

Overview:Take a little extra time at the grocery store or specialty market and introduce new ingredients to the pantry. Mirin, a sweet Japanese rice wine, adds crisp, light flavor to Sea Bass Gravlax with Cucumbers. Anchovies and tuna in oil are part of a quick sauce for Chicken Tonnato. A can of chestnut puree makes the dense Chestnut and Chocolate Cake an easy to prepare, at-home luxury. A different jam or vinegar makes Blueberries in Raspberry Sauce with Ice Cream and Summertime Salad sparkle.

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First Air Date: Oct 02, 2004 Last Air date: Oct 02, 2004 Season: 1 Season Episode: 26 Episode Runtime: 26:14 minutes Quality: HD IMDb: 1 / 10 by 1 users Popularity: 6.0065 Language: en

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Jacques Pépin: Fast Food My Way - Season 1 Episode 20

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